How to make Banana Cake
Homemade
Banana Cake
Ingredients
1 egg, 2 bananas, 150ml milk, 80g
sugar, 60ml vegetable oil, salt, 7g vanilla, 8g baking powder, 150g flour and
vinegar
Steps
1. Sprinkle one table spoon of sugar in a
pan
2. Slice the bananas into small circle
shape and place it round the pan
3. Get a clean bowel and add 1 egg, a
pinch of salt, one pinch of vanilla and mix together
4. Add 150ml of milk into the mixture and
turn it
5. Add 150g of flour with 8g of baking
powder and mix well
6. Slowly pour the mixture over the
banana so that it won’t move the bits
7. Cover the pan and place it on low heat
for about 30 minutes
8. Carry the pan down and turn the other
side of the cake, then place it on heat for 3-4 minutes without covering the
pan
9. After the time has elapsed, take it
out of the pan and allow to cool or you may decide to eat it while warm
10.Relax and enjoy your delicious
homemade cake
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